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Brazil Minas Sul De Mirco Carmo

Brazil Minas Sul De Mirco Carmo

ESPRESSO ROAST (MEDIUM ROAST)

 

• Region: Sul De Minas
• Variety: Bourbon, Yellow Catuai
• Processing: Natural
• Altitude: 1200 masl

• Suitable brewing in :
✔️ Espresso 
✔️ Milk Base
✔️ French Press 
✔️ Aeropress 
✔️ Cold Brew 
✔️ Syphon 
✔️ Moka Pot 
✔️ V60 Pour Over 

 

💡 BREW FORMULA:


ESPRESSO
Dose: 16-18g
Ratio: 1: 2 / 1: 2.25
Total Weight: 32g-40g
Brew Time: 25 - 35 sec
Water Temp: 91c - 93c

RM30.00Price
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